Mr. & Mrs. Wylie | October 2025

Meet the couple

• Couple’s names

  • Kaylen Jones and Matthew Wylie 

• Couple’s hometowns

  • Muncie, IN (Kaylen), Greentown, IN (Matt)

Wedding Day Basics

• Wedding date

  • 10/25/2025

• Day of the week

  • Saturday

• Season (Spring / Summer / Fall / Winter)

  • Fall

• Ceremony start time

  • 4:30pm

• Bridal party details (number of members on each side, flower girls, ring bearers, other)

  • 4 on each side, three flower girls, one ring bearer

Weather Details

• Temperature (high/low or approximate)

  • 50’s, chilly but bearable 

• Weather conditions (sunny, cloudy, rainy, snowy, etc.)

  • cloudy

Wedding Package & Venue Use

• How did you hear about Legacy Barn?

  • Matt’s mom had an event at the Legacy barn a year prior to our engagement, and I enjoy looking at venues. Before the engagement I fell in love with the look of the venue it had big trees, near corn fields, and reception in a barn. The pricing was very reasonable compared to other venues I had researched over the years.

• Wedding package selected (1, 2, or 3 day, Grand Service, Standard, or Micro)

  • 2-Day Grand Service

• Ceremony location on property (Walnut Grove, Cross, Staircase, Pond, Inside, Other)

  • Walnut Grove

• Dance floor (inside or outside the barn)

  • Inside

Guest Experience

• Estimated guest count

  • 140

• Style of event (formal, semi-formal, cocktail, casual, themed)

  • semi- formal

• Seating style (assigned table, assigned seat, open seating)

  • assigned table

• Any special guest experiences or activities

  • canvas painting guest book

• Sign in activity

  • photo album of engagement photos for guests to sign 

• Photo opp

• Guest favors

  • handmade ceramic pots as guest favors

Design & Style

• Overall wedding style or vibe

  • I was going for a rustic, classic, earthy, and artistic vibe. 

• Color scheme

  • various shade of green (sage, emerald, sea glass, and eucalyptus), gold, white and black 

• Décor highlights (arches, centerpieces, signage, lighting, etc.)

  • various green and white candle sticks on gold candle holders, personal made art (handmade ceramics and embroidery by me, and caricatures, hand written signs, and other art pieces by bridesmaid Betsy Bleed), baby photos on dessert table. 

Attire

• Wedding attire style

  • My dress was thrifted from a second hand wedding dress store and had an embroidery like flower/leaf design. 

• Wedding party attire colors/styles

  • my bridesmaid had freedom to choose what style they wanted to wear but each had a specific color, with groomsmen having a matching tie. Flower girls had freedom to choose a color that aligned with bridesmaids, they choose emerald. Ring bearer also had an emerald tie. 

Food & Beverage

• Appetizer menu

  • fruit/veggie tray, wings, hot honey burnt ends 

• Dinner menu

  • Mac and cheese, loaded mashed potatoes, jalapenos corn bread, pulled pork, turkey breast, brisket

• Dessert menu

  • handmade cookies (by grandma and mom) chocolate chip cookies, sugar cookies, and ginger cookies (wedding cake made by my grandma just bride and groom ate)

• Bar service type (open, cash, hybrid)

  • Cash Bar

• Signature drinks

  • twisted teas, amaretto sours, old fashioned, mojito 

Vendor Team

• Caterer

  • Jefferson Street

• Baker

  • Grandma and Mom 

• Bartender

  • Legacy Barn

• Photographer

  • Kay Kern Photography (Kaylee Kern)

• Videographer

  • None

• DJ / Band

  • Extreme Sounds Mobile DJ’s

• Florist

  • Banner Flower House 

• Planner or coordinator

  • Amie Barnes

• Officiant

  • Stephanie Niemoeller 

• Rental company

  • None

• Hair & makeup

  • Hair by Emma K

• Other vendors

  • None

Timeline Highlights

• First look or aisle reveal

  • First look before ceremony and majority of photos taken before ceremony 

• Ceremony details (vows, readings, unity ceremony)

  • Ceremony details scripted and personal vows and cord of three

• Special dances or performances

  • first dance, father/bride, mother/groom, couple’s dance after father’s speech 

• Speeches or toasts

  • matron of honor, best man, and father of the bride/slideshow/lead into couple’s dance 

• Send off activity

  • None

• Unique moments from the day

  • karaoke at the rehearsal dinner (we had paid extra to have the legacy barn the day before the wedding to set up and have the rehearsal at the venue)

  • Homemade cookies as dessert from Brides family

  • Homemade ceramics as favors 

Favorite Moments

• Couple’s favorite moment of the day

  • Our alone time before dinner (during tail end of cocktail hour/before wedding party entrances) it gave us time to celebrate together and reflect on the ceremony. 

• Most memorable detail

  • The kiss, or dancing on the dance floor!

• Guest reactions or standout moments

  • The guests spoke highly of our venue, personalized decorations, and food!

Advice & Reflections

• Best advice for future couples

  • Make your day unique to you and your relationship! 

• One thing that made the day feel “perfect”

  • Everything went smoothly and we were ahead of schedule! 

• What they loved most about the venue

  • Hard to say what I loved the most because it was perfect: the space itself (many trees, corn fields, open areas, the barn) and Amie and staff members were very friendly and helpful.

Photo Credit: Kay Kern Photography (Kaylee Kern)